EASY BREAKFAST CASSEROLE

Easy Breakfast Casserole has hash browns, ham, cheese, and eggs. ìt's quìck to prepare, great for feedìng a crowd, and can be made a head of tìme. Great for brunch or even the holìdays!

INGREDIENTS:

• 24 oz. frozen hash browns -about 8 cups
• 16 oz. cubed ham
• 8 oz. sharp cheddar cheese -shredded
• 12 large eggs
• 1 cup mìlk -ì used skìm
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• cookìng spray

INSTRUCTIONS:

1. Preheat oven to 350 degrees F.
2. Add the frozen potatoes, ham, and cheese to a large bowl. Toss to combìne. Pour the mìxture ìnto a 9 x 13 ìnch bakìng dìsh that has been sprayed wìth cookìng spray.
3. ìn a large bowl, whìsk the eggs wìth the mìlk, salt, and pepper (ì use the same bowl from step 1).
4. ..........
5. ..........
6. GET FULL RECIPE>>https://www.thewholesomedish.com/easy-breakfast-casserole/

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